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Here is a comprehensive course description designed to be engaging, clear, and highly scannable for an academic syllabus or course catalog.
This course offers a comprehensive exploration of how agriculture evolved from subsistence farming to a highly sophisticated global industry, and the pivotal role that institutions have played in shaping this trajectory. Students will trace the historical milestones of agricultural development—from the Neolithic Revolution through the Industrial and Green Revolutions—examining how technological breakthroughs altered societies.
Crucially, the course analyzes the "invisible hand" behind these shifts: institutions. We will dissect how governments, research bodies, land tenure systems, global trade organizations, and international agencies have accelerated, hindered, or redirected agricultural growth. By pairing historical trends with institutional analysis, students will gain the critical frameworks needed to evaluate modern agrarian policies and address contemporary challenges like food security, climate resilience, and sustainable development.
By the end of this course, students will be able to:
This lecture is part of AGG112 INTRODUCTION TO AGRICULTURE II in the Agricultural Science department. The course has 33 recorded lectures across 11 series, all free to watch.