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HTM 209 200 First Semester

Hotel Products, Services, and Markets 3

Fundamentals of Hotels and Catering

Hospitality Management 9 minutes 47 seconds Fundamentals of Hotels and Catering

Fundamentals of Hotels and Catering

About this course

This lecture is part of HTM 209 Fundamentals of Hotels and Catering in the Hospitality Management department. The course has 14 recorded lectures across 1 series, all free to watch. Read or download the HTM 209 lecture note to study alongside the video.

More lectures in HTM 209

More in this course
HTM 209 · Fundamentals of Hotels and Catering
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HTM 209 · Level 200
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LaNet Bot
HTM 209 · Level 200
Ready
👋 Hi! I'm LaNet Bot, your HTM 209 Fundamentals of Hotels and Catering assistant. Ask me anything about this course and I'll answer based on your lecture notes and video content.

⚠️ I only answer questions related to this course.
Try asking:
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