ANS 306 — Principles of Animal Health and Diseases.

About this course

ANS 306 Principles of Animal Health and Diseases. is a 300 Level course in the Animal Science department, taught in the Second Semester. On La-Net Hub you can watch all 36 recorded lectures for free, grouped into 10 series, read the course lecture note online or download it as a PDF, and test yourself with practice questions.

This covers all the video parts in the First Series of ANS 306.

This covers all the video parts in the Second Series of ANS 306.

Lectures in this course

Series 1: Series 1: Diseases-Causing Organisms in Livestock · Part 1

1. Bacterial Diseases in Livestock 10 minutes 33 seconds
2. Viral and Fungal Diseases in Livestock. 12 minutes 1 second
3. Protozoan & Other Parasitic Diseases in Livestock. 12 minutes 22 seconds

Series 2: Series 1: Diseases-Causing Organisms in Livestock · Part 2

1. Bacterial Diseases in Livestock 10 minutes 25 seconds
2. Viral and Fungal Diseases in Livestock. 11 minutes 46 seconds
3. Protozoan & Other Parasitic Diseases in Livestock. 11 minutes 57 seconds

Series 3: Series 2: Symptoms, Diagnosis, Treatment and Control of Common Livestock Diseases. · Part 1

1. Recognition of Symptoms in Livestock. 14 minutes 29 seconds
2. Principles of Diagnosis 10 minutes
3. Treatment Approaches. 6 minutes 33 seconds
4. Control and Prevention Strategies. 8 minutes 52 seconds

Series 4: Series 2: Symptoms, Diagnosis, Treatment and Control of Common Livestock Diseases. · Part 2

1. Recognition of Symptoms in Livestock. 14 minutes 16 seconds
2. Principles of Diagnosis 9 minutes 45 seconds
3. Treatment Approaches. 6 minutes 26 seconds
4. Control and Prevention Strategies. 8 minutes 41 seconds

Series 5: Series 3: Parasites, Their Life Cycle and Control Principles. · Part 1

1. Classification and General Characteristics of Parasites 11 minutes 36 seconds
2. Life Cycles of Major Parasites. 8 minutes 46 seconds
3. Principles of Parasite Control. 7 minutes 45 seconds
4. Impact of Parasite Control on Livestock Production. 10 minutes 17 seconds

Series 6: Series 3: Parasites, Their Life Cycle and Control Principles. · Part 2

1. Classification and General Characteristics of Parasites 11 minutes 22 seconds
2. Life Cycles of Major Parasites. 8 minutes 32 seconds
3. Principles of Parasite Control. 7 minutes 33 seconds
4. Impact of Parasite Control on Livestock Production. 10 minutes 2 seconds

Series 7: Series 4: Immune Systems and Care of Sick Animals · Part 1

1. Structure and Function of the Immune System 10 minutes 24 seconds
2. Immune Responses in Livestock 11 minutes
3. Enhancing Immunity and Promoting Recovery. 7 minutes 11 seconds

Series 8: Series 4: Immune Systems and Care of Sick Animals · Part 2

1. Structure and Function of the Immune System 10 minutes 12 seconds
2. Immune Responses in Livestock 10 minutes 43 seconds
3. Principles of Caring for Sick Animals 7 minutes 9 seconds

Series 9: Series 5: Public Health Significance and Zoonotic Diseases in Livestock. · Part 1

1. Concept of Public Health and Zoonoses 8 minutes 23 seconds
2. Major Zoonotic Diseases in Livestock 6 minutes 46 seconds
3. Prevention and Control of Zoonotic Diseases. 7 minutes 47 seconds
4. Public Health Significance of Zoonotic Diseases. 9 minutes 18 seconds

Series 10: Series 5: Public Health Significance and Zoonotic Diseases in Livestock. · Part 2

1. Concept of Public Health and Zoonoses 9 minutes 8 seconds
2. Major Zoonotic Diseases in Livestock 7 minutes 22 seconds
3. Prevention and Control of Zoonotic Diseases. 8 minutes 29 seconds
4. Public Health Significance of Zoonotic Diseases. 10 minutes 5 seconds

Lecture note

Read the full ANS 306 lecture note online or download the PDF.

Open lecture note

More Animal Science courses

• ANS 302 — Introduction to Animal Breeding, Genetics and Biotechnology
• ANS 304 — Non-Ruminants Animal Production.
• ANS 308 — Livestock Statistics and Data Processing.
• ARA322 — Information and Communication Technology for Arabic
• ANS 402 — Feed Production Technology and Entrepreneurship.
• ANS 406 — Animal Breeding and Genetics.